3999,00 kr inc. tax
The A-73 Legacy is not just a chef knife—it’s a continuation of skill passed down, refined in the quiet rhythm of honest work. Forged from 73 layers of Damascus steel with a ST650 powder steel core, it carries both resilience and razor-sharp elegance.
A cryo-hardened edge at 63 HRC offers lasting sharpness, while the contoured handle in figured French olive wood adds warmth and weight to every move. Balanced at 198 grams, it feels familiar from the first grip—like a tool you’ve always trusted.
Legacy is not what you inherit. It’s what you carve.
| Knife Type | Legacy Chef knife |
|---|---|
| Place of Origin | Sweden, France, China |
| Brand Name | Ryda knives |
| Model name | A-73 Legacy Chef knife |
| Blade material | From 73 layers high carbon san mai damascus steel (316/316l & St650 powder steel core) |
| Handle material | Figured olive wood |
| Grind angle | 2×15% |
| Hardness | 63 HRC |
| Length | 34 cm |
| Blade length | 8 inch /20,5 cm |
| Handle length | 12,5 cm |
| Blade width | 5,2 cm |
| Thickness | 2,2 mm |
| Weight | 198 g |
| EAN | |
| Packing | Papper box with magnetic closing |
| Box size | 37X6,5X3 cm |
| Box weight with knife | 330g |
It took 6 years of development and fine-tuning before our first knives became exactly what we wanted them to be; some things just can’t be rushed. Deciding on the hardness of the blades, the choice of steels to encase the core steel, and determining the best-suited grind were all details that kept us up at night.
