2519,00 kr inc. tax
The A-30 Carving Knife is designed for those defining moments—when presentation matters as much as preparation. Forged from 3 layers of high carbon Damascus steel with an AUS-10 core, it glides cleanly through roasts, poultry, and fish with refined sharpness.
At just 150 g, its slender form and 20.5 cm blade offer complete control. The hand-shaped walnut handle provides warmth and stability, turning every carve into a gesture of grace.
Crafted for the final touch. Made to remember the moment.
| Knife Type | Carving knife |
|---|---|
| Place of Origin | Sweden, Japan |
| Brand Name | Ryda knives |
| Model name | A-30 Carving knife |
| Blade material | 3 layers high carbon damascus steel (316/316l & Aus-10 steel core) |
| Handle material | Stabilized figured walnut wood |
| Grind angle | 2×15% |
| Hardness | 60 HRC |
| Length | 34 cm |
| Blade length | 8 inch /20,5 cm |
| Handle length | 13,5 cm |
| Blade width | 3,5 cm |
| Thickness | 2 mm |
| Weight | 150 g |
| EAN | 7350141340132 |
| Packing | Papper box with magnetic closing |
| Box size | 37X6,5X3 cm |
| Box weight with knife | 330 g |
It took 6 years of development and fine-tuning before our first knives became exactly what we wanted them to be; some things just can’t be rushed. Deciding on the hardness of the blades, the choice of steels to encase the core steel, and determining the best-suited grind were all details that kept us up at night.
